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Don’t you love lemony treats?  

I have only blogged one lemon recipe so far and that’s  Lovely Lemon Tart. But I do dream of perfecting paleo Lemon Curd or even a paleo Lemon Meringue Pie – but that’s for another time.

So I was absolutely delighted to visit Green Kitchen Stories and to discover these tasty numbers!


You can find the recipe for these Perfect Lemon & Coconut Bars here so head over and like me, go bake them.  Then come back and let us know if you love them as much as the batch I baked.


Handy feedback…

These have been made with honey, very tasty, and with 2 tbsp less maple syrup in the lemon mix, also tasty and a little tart.

For the dusting, I used my coffee bean grinder to powder coconut shreds then sieved that over the top. 

So try experimenting!