Tags
berry ice cream, chocolate, chocolate dessert, decadent desert, gluten free, gluten free cake recipes, grain free gluten free strawberry tart, lemon tart recipe, paleo, pimping paleo, primal cake recipe, strawberry & blueberry tart
Visiting with my son and his partner in San Francisco. They live in Glen Park and only a few steps away from some pretty tasty and paleoish friendly cafes and restaurants. What a selection of cuisines, on my first day we lunched Thai and dinnered French. Not bad considering I had only arrived at 1pm!
So tonight they are cooking us up a meal at home. Not one to relax in the kitchen, I’ve offered to make dessert. Being on vacation means, something simple, easy to make, totally decadent looking and tasting and preferably chocolate.
And look at what I have found, isn’t perfect? All credit and thanks to Gimme Some Oven.
What an easy, but scrumptious dessert this one is. Use the most best quality 70% or higher chocolate you can find, add some in season berries, top it off with some organic whipped double cream (or coconut cream) and you will pimp this up for the most amazing looking and tasting dessert.
Flourless Chocolate Cake | Gimme Some Oven. Try it!
Looking for more dessert idea’s try some of these.
Paleo with cream 
Read the method for the 3-ingredient chocolate cake, but couldn’t fin d the quantities anywhere.
LikeLike
Hi Moria, Thanks for the question and you will find the ingredient list right down the bottom of Gimme Some Oven’s post – which is very long! It’s listed as
INGREDIENTS:
8 large eggs,
1 lb. dark, semisweet or bittersweet chocolate, coarsely chopped
16 Tbsp. (2 sticks) unsalted butter, cut into 16 pieces
optional toppings: powdered sugar and/or berries
LikeLike