Ok then being July it’s still winter in New Zealand and as a nation we are known to have way more sheep than people. Although maybe that has changed now that we grow so much wine, however, I digress!
So being primal/paleo or just plain meaty inclined how best to keep out the cold than with a comforting dish of melt in your mouth, tender lamb shanks. Add to this meat falling off the bone deliciousness, some simple steamed broccoli and to mop up the tasty juices, a side dish of lovely roasted vegetables, mashed sweet potato or dreamy creamy cauliflower. Bliss!