30 Sunday Aug 2015
Posted in All recipes, Chicken, Lunch, Main Meals
Tags
can be dairy free, chicken and bacon meatballs, homemade tomato sauce, paleo meatballs, paleo pasta recipe, primal meat balls, tomato sauce, zoodles
How do you like your meatballs? On their lonesome? With store bought sauce and pasta? Or are you like me, sitting on some healthy Zoodles, and drizzled with homemade sauce?
15 Saturday Aug 2015
Posted in All recipes, Lunch, Savory Bakes, Soups
≈ Comments Off on Focaccia Flat Bread.
Tags
flat bread, focaccia recipe, gluten free focaccia, gluten-free bread, grain-free bread, paleo bread; lchf bread
Something for your soup?
It is still very much warm soup weather here in New Zealand. Winter has been horrible; wet or cold and sometimes cold and wet. That may sound strange it’s generally warmer when it rains in Auckland, but not this winter. Hearty soup is satisfying in itself, but sometimes a little something you can dip in is called for.
How about one that ticks all the boxes?Paleo/Primal, Low carb healthy fat, Grain free & Gluten free. Anne from Just for our Health has posted a tasty looking flat bread that’s ideal for soup dipping!
05 Wednesday Aug 2015
Posted in All recipes, Soups
≈ Comments Off on Crawfish Bisque
Tags
Crawfish, Crayfish, Lobster or whatever you call it where you are is divine, don’t you think? Once you get past those claws! This recipe from Russ, The Domestic Man, includes rice as a thickener, if you are not into the rice you can use tapioca flour or coconut flour roux – mix the flour with some of the stock then add. Russ says to just cook it for 20 minutes if you do that. Enjoy cooking it up and if you like his recipes make sure you get his new cookbook, Paleo Takeout.
About this time last year, I posted a Blue Crab and Chipotle Tabasco Bisque that quickly because one of my most-cooked soups (and this is coming from a guy who cooks a lot of soup). I’ve been playing around with the formula a bit, to the point where I felt it was appropriate to post another one using shellfish (and that Shellfish Stock recipe from last week).
Quick reminder – I am giving away eight $25 Costco gift cards, and the giveaway ends on Thursday, so jump on it if you haven’t already.
And now for the big news: I found out that my cookbook, Paleo Takeout, made it onto the New York Timesbest seller list for July! How cool is that? Now I need to go through all of my social media profiles and add my new title to everything. I’m super excited and tremendously…
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Paleo with cream 
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