Tags
chicken liver, gluten free, know what's in your food, organic chicken liver, paleo, pate recipe, Primal recipes
If the thought of organ meat makes you squeamish, then this is a tasty way to include some in your diet.
Did you know that liver is one of the most nutrient dense foods you can find? Packed full of nutrients, it should be regularly on your menu. However, for many of us saying that we should be eating it regularly is a bit different to digging in and eating it with relish!
Every now and again, my son, in a gentle way will badger me, (read nag), about eating liver. He is a purist – a primally inspired young man who takes his health seriously. So, I have been thinking for sometime that the only way I could eat liver is to have it as pate or hidden in a bolognese sauce.
Pate won the day.
